26 mentions across 2 recommendation lists.

#1
The Food Lab: Better Home Cooking Through Science
J. Kenji López-Alt
427 upvotes

#2
The New Cooking School Cookbook
America's Test Kitchen
416 upvotes

#3
Joy of Cooking
Irma S. Rombauer, Marion Rombauer Becker
117 upvotes

#4
The Flavor Bible
Andrew Dornenburg, Karen Page
117 upvotes

#5
Good Eats (Text-Only Edition)
Alton Brown
90 upvotes

#6
Kitchen Confidential
Anthony Bourdain
61 upvotes

#7
Where Cooking Begins
Carla Lalli Music
42 upvotes

#8
Consider the Fork
Bee Wilson
33 upvotes

#9
America the Edible
Adam Richman
28 upvotes

#10
Flour Water Salt Yeast
Ken Forkish
22 upvotes

#11
Salt, Fat, Acid, Heat
Samin Nosrat
21 upvotes

#12
Mastering the Art of French Cooking, Volume 1
Julia Child, Louisette Bertholle, Simone Beck
19 upvotes

#13
The Complete America’s Test Kitchen TV Show Cookbook 2001–2024
America's Test Kitchen
17 upvotes

#14
The Art of Simple Food
Alice Waters
15 upvotes

#15
The Complete America’s Test Kitchen TV Show Cookbook 2001–2022
America's Test Kitchen
15 upvotes

#16
Mastering Cheese
Max McCalman, David Gibbons
14 upvotes

#17
Betty Crocker Cookbook
Betty Crocker
11 upvotes

#18
Ratio
Michael Ruhlman
11 upvotes

#19
Jerusalem
Yotam Ottolenghi, Sami Tamimi
11 upvotes

#20
How to Cook Everything Vegetarian
Mark Bittman
8 upvotes

#21
The Professional Chef
The Culinary Institute of America (CIA)
8 upvotes

#22
The Little Book of Hygge
Meik Wiking
7 upvotes

#23
The Hungry Student Cookbook
Spruce
7 upvotes

#24
Jane Brody's Good Food Book
Jane E. Brody
6 upvotes

#25
An Everlasting Meal
Tamar Adler
5 upvotes

#26
Ruhlman's Twenty
Michael Ruhlman
5 upvotes

#27
BAKE
Paul Hollywood
5 upvotes

#28
I Like You
Amy Sedaris
4 upvotes

#29
How to Brew
John J. Palmer
4 upvotes

#30
How to Cook Without a Book, Completely Updated and Revised
Pam Anderson
4 upvotes